Skip to main content

Table. 6 Change in weight, FBG and HbA1C post LCD interventions

From: Implementation of a community-based low-calorie dietary intervention for the induction of type-2 diabetes and pre-diabetes remission: a feasibility study utilising a type 2 hybrid design

 

Pre-intervention

Mean (95%CI)

Post-intervention

Mean (95%CI)

Change (reduction)

Mean (95%CI),

Weight (kg) [all]

94.8 (68.5 to 121.1)

88.8 (64.8 to 112.9)

6.0 (3.7 to 8.2)

Weight (kg) [male]

116.0 (113.4 to 118.7)

108.1 (102.6 to 113.7)

7.9 (−0.3 to 16.1)

Weight (kg) [female]

92.5 (66.8 to 118.2)

86.8 (63.7 to 109.9)

5.7 (3.1 to 8.4)

FBG (mmol/L) [all]

6.4 (5.7 to 7.1)

6.0 (5.3 to 6.7)

0.4 (−0.2 to 0.9)

FBG (mmol/L) male

6.4 (6.2 to 6.6)

6.6 (6.0 to 7.1)

−0.2 (−1.0 to 0.7)

FBG (mmol/L) female

6.4 (5.7 to 7.2)

6.0 (5.1 to 6.8)

0.4 (−0.0 to 0.9)

FBG (mmol/L) T2DM

6.6 (5.5 to 7.6)

6.4 (4.9 to 7.9)

0.2 (−0.5 to 0.8)

FBG (mmol/L) Pre-diab

6.3 (5.6 to 7.0)

5.8 (5.2 to 6.4)

0.5 (−0.1 to 1.2)

HbA1C (%) [all]

6.6 (6.1 to 7.1)

6.1 (5.7 to 6.5)

0.5 (0.1 to 0.8)

HbA1C (%) male

8.1 (3.0 to 13.1)

6.6 (6.1 to 7.2)

1.4 (−4.2 to 7.0)

HbA1C (%) female

6.4 (6.1 to 6.8)

6.0 (5.7 to 6.4)

0.4 (−0.4 to 1.1)

HbA1C (%) T2DM

7.4 (5.9 to 8.8)

6.3 (6.1 to 6.5)

1.2 (−0.7 to 3.0)

HbA1C (%) Pre-diab

6.1 (6.0 to 6.3)

6.0 (5.5 to 6.5)

0.1 (−0.1 to 0.4)