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Table 1 Characteristics and workplace health promotion activities conducted in participating enterprises (n = 14)

From: Barriers and facilitative factors in the implementation of workplace health promotion activities in small and medium-sized enterprises: a qualitative study

Industry

 Construction

2

 Manufacturing

3

 Electricity, gas, heat supply, and water

1

 Transport and postal services

2

 Wholesale and retail trade

2

 Scientific research, professional and technical services

3

 Services, n.e.c.

1

Size

 < 50

6

 50–99

6

 ≥ 100

2

Worksite health promotion activities

 Smoke-free policies

 

 Complete bans with reduction of smoking prevalence

4

Partial bans

3

 Regular checks of blood pressure

 

 Regular monitoring of blood pressure

2

 Only placing sphygmomanometer

1

 Not yet placing sphygmomanometer

1

Diet

 Providing healthy menu at lunch time

1

Physical activity

 

 Physical activity

3

Health check-ups

 Encouraging participation in screening and lifestyle interventions conducted by insurers

3

  1. One enterprise whose interview data were not treated as complementary data is not included in this table